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LA COTE VERMEILLE

Gourmet restaurant
Gourmet food, Mediterranean cuisine
Quai du Fanal
66660 PORT-VENDRES
France
BESSIERE Philippe
Maximum number of diners
40

Regarding

Gastronomic restaurant. Sea products and Mediterranean cuisine. Specialities: local red mullet fillet, marinated anchovies.

Labels and brands

Maître Restaurateur Qualité Sud de France Qualité Tourisme
Facilities for disabled guests
yes

Listed in guides

Assiette MICHELIN, Gault Millau, Guide du Routard, Guide Hubert, Les Toques Blanches du Roussillon

Rating

2 chef's hats
Pets welcome
yes

Spoken languages

French, English, Spanish