LE COQ D'OR

Le Coq d'Or restaurant serves regional and traditional cuisine in Les Angles, in the Pyrenees. Awarded the ‘Famille Plus’ label and a committed participant in the ‘Flocon Vert’ initiative, it invites you to discover the authentic flavours of the Capcir region through Catalan dishes and mountain specialities. On the menu: duck breast with dandelion honey, coq au vin, Capcir-style potatoes, duck confit with porcini mushrooms, omelette with small mousseron mushrooms, venison stew, puff pastry with foie gras and porcini mushrooms… As part of the full-board package, enjoy a packed lunch prepared for your day trips — a gourmet and authentic dining experience in the heart of the Pyrenees.