MAS BECHA

Part winemaker, part artist, part boss, Charles Perez is a jack-of-all-trades whose elegant, modern wines reflect the assertive character of a native of the region. Since 2008, he has managed the 25 hectares of Mas Becha according to the principles of organic farming, keen to preserve and one day pass on this exceptional vineyard. Respect for the terroir and the search for wines that give pleasure, here we awaken the senses and the conscience.
Come and take advantage of our guided or self-guided tours, reserve some local charcuterie for your tasting, or opt for one of our workshops to discover wine through your different senses (sight, smell, etc.). Or just come and meet us and taste our organic wines.