LA DEVÈZE

Mas de la Devèze" covers six hectares and has diversified to offer fresh produce and a taste of authenticity. The products on offer are chosen according to quality criteria. The farmhouse uses a technique that has been used in agriculture for some twenty years: integrated pest management. This technique allows the farmer to adapt to the workings of his local ecosystem and biological regulation mechanisms, taking into account the protection of the environment as well as health. The grower uses bumblebees in the greenhouses, because pollination naturally replaces hormones and results in larger fruit, higher production and better quality. The grower also works with predatory insects, which effectively combat the various insect pests responsible for destroying the produce.